1.
PENGARUH PEMBERIAN LARUTAN DAUN TEMPUYUNG (SONCHUS ARVENSIS)TERHADAP PERSENTASE KARKAS, NONKARKAS, LEMAK ABDOMINAL AYAM BROILER. j. teknologi peternak. [Internet]. 2024 Mar. 23 [cited 2026 Jun. 18];1(1):25-9. Available from: https://ejournal.stiperfb.ac.id/index.php/jtp/article/view/46